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Before you jump to Plant Power "Elevenses" Energy Bars recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.
We are very mindful that consuming healthy meals can help us feel better inside our bodies. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. There's nothing like one of these healthy foods if you want an energy-boosting snack.
Yogurt is often a snack a lot of people neglect. Eating fat free yogurt in place of a nutritious larger lunch is not a good idea. You cannot beat yogurt any time it comes to a healthy snack though. It contains a lot of calcium, protein, and B vitamins. Easily digestible, yogurt can actually help your digestive tract work correctly depending upon the culture used to make it. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. This decreases your sugar intake without lowering the taste of your snack.
A large assortment of instant health snacks is easily accessible. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let's go back to plant power "elevenses" energy bars recipe. You can cook plant power "elevenses" energy bars using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Plant Power "Elevenses" Energy Bars:
- Get 10 of plump dates.
- You need 2 tablespoons of raisins.
- Take 100 g of ground nuts.
- Provide 75 g of Poppy seeds.
- Take 4 tablespoons of almond butter.
- Take 4 tablespoons of agave date syrup.
Steps to make Plant Power "Elevenses" Energy Bars:
- Line a baking tray with baking paper..
- Blitz all of the ingredients together in a blender until the form a stiff ball. If the mixture is too dry and more almond butter and agave syrup. Add your additional flavours and blitz again..
- Press the mixture firmly on to the paper and place on the fridge around half an hour (or the freezer if you are short on time). You can form into ball or cookie rounds if you prefer..
- Slice the mixture into bars and wrap individually in brown paper and tie with string..
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