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Before you jump to Cabbage Barley Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

Changing light bulbs is as good a place to start as any. Accomplish this for the entire house, not only the kitchen. You really need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off if they are not needed. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to cabbage barley soup recipe. You can cook cabbage barley soup using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Cabbage Barley Soup:

1. Take 1 cup of chopped purple cabbage.
2. Take 1 bowl of cooked Barley.
3. Get 1 of tomato.
4. You need 1 of onion.
5. You need 2 of green chilli.
6. You need to taste of Salt.
7. Prepare 1 spoon of Jeera /cumin seeds.
8. Take 1 spoon of black pepper powder.
9. Take 1/2 spoon of Jaggery.
10. You need 1/2 tsp of Dry mango powder.
11. Get 1 tbsp of butter.

Steps to make Cabbage Barley Soup:

1. Keep ready all ingredients.
2. Heat the cooker or kadai, add butter, jeera seeds, green chilli and fry them. Add onion and fry them..
3. Add cabbage and tomato mix well..
4. Add salt, dry mango powder, pepper powder, jaggery and mix well..
5. Add water and barley boiled water.
6. Add cooked barley and mix..
7. Once it boiled, cabbage Barley soup ready..

Add the carrots, chicken stock, chopped cabbage, and barley. Add the bay leaf, parsley, thyme, and pepper. This recipe was originally Mushroom-Barley Soup with Cabbage, but being the kind of cook who wants to get everything-starch, vegetable, and protein-in one pot, I added cannellini beans. Cabbage Soup from Delish.com is vegetarian without your realizing. This is the most adaptable soup.

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