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We hope you got benefit from reading it, now let's go back to african cuisine recipe. You can have african cuisine using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook African cuisine:
- Take 4 kg of thoroughly cleaned Cow tripe.
- You need of thumb sized fresh ginger finely grated.
- Use 2 of Bay leaves.
- You need 2 cloves of garlic crushed.
- You need 2 of red chilli finely chopped.
- Prepare 1 of medium onion finely chopped.
- Prepare 1 can of tomato use only half.
- Use tsp of cumin.
- Use tsp of coriander.
- Prepare tbsp of mild curry powder.
- Get tbsp of paprika.
- Get of salt for seasoning.
Instructions to make African cuisine:
- Cook tripE with Bay leaves till tender u can use pressure cooker to minimize cooking time..
- In a separate pan sauté onion, garlic and ginger for three min.
- Add chilli and all the spices cook for a min then add tomatoes.
- Ones the tomato mixture is cooked add it to the tripE add salt and cook for 30 min.
African cuisine may well become the new healthy way of cooking. Think Morocco, Tunisia, Algeria and Egypt; one could say North African cuisine has its roots at the beginning of civilization. Browse All South African Recipes : South African Appetizers Check out our guide to African food and discover traditional African recipes from Morocco to Nigeria to South Africa today! African cuisines - particularly West African - have influenced the food of the Americas since the Slave Trade.
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